Sommelier Edition with two of New York's Finest

with Jerusha Frost & Mike Madrigale
April 27, 2022
12 PM ET | 6 PM CET

Don’t miss this upcoming chat between two of New York’s most celebrated sommeliers, Jerusha Frost and Mike Madrigale.

Hosted by
Jerusha Frost
Somm & wine director (Bar Boulud, Le Bernardin, Chefs Club). Ex- Silicon Valley Bank Wine Division

Jerusha Frost is a New York-based sommelier & wine director who has worked with some of the best in the business at top locations including Bar Boulud, Le Bernardin, Press Napa Valley & Chefs Club. ⁠She is currently Creator Partnerships & Investments at Creative Juice, a banking app for online creators.

Michael Madrigale
Former wine director at Bolud’s Dinex Group and current partner in Grande Cuvée

America's Best Blind Palate and several Sommelier of the Year titles in the US are just some of Michael Madrigale's (@mikemadrigale) accolades. This renowned sommelier worked as the wine director at the New York City institutions like Bar Boulud, Épicerie Boulud and Boulud sud; today, he is a sommelier and a partner in Grande Cuvée, an online sommelier service and app for consumers purchasing wine.

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