A true icon of the wine industry, Rajat Parr is one of the world’s foremost experts on wine. He rose to international stardom after his tenure at San Francisco's institutions like Rubicon and Fifth Floor, but more recently, his prestige as an industry-shifting wine director has been eclipsed by his renown as a wine writer and winemaker. He is partner/proprietor in Sandhi and Domaine de la Côte in Santa Barbara, Evening Land in the Willamette and a force of nature behind the regenerative farming project Phelan Farm in Cambria.

Sashi Moorman is one of California's brightest wine talents and the founder of three stellar projects on its cool Central Coast: Sandhi Wines and Domaîne de la Côte, both collaborations with Rajat Parr, and Piedrasassi - Moorman's family project. He is also the founder of Provignage - a winemaking consulting and human resource company to the wine industry.

Club dVIN co-founder Behdad Shahsavari is an innate business builder, bringing over 25 years of expertise in wine, venture capital, start-ups and managements. He is a partner in several VC firms including Antler, a global foundry and incubator; a board member and an advisor. With his diverse track record in wine and venture capital, Shahsavari leads Club dVIN's product, tech and business development.